For Our April Lunch Event...
Your Entrée Selections - you must select one:
♦ Chicken Française - Lightly Breaded Cutlet | Lemon Butter Wine Sauce | Mustard Crème Fraiche
♦ Cherry Bourbon Salmon (Gluten-free) - Atlantic Salmon | Cherry Bourbon Glaze | Pickled Black Cherry Textures
♦ Pasta Primavera (Vegetarian) - Campanella Pasta | Garlic | White Wine Sauce | Roasted Veggies | Baby Arugula | Cremini Mushrooms
We will begin with...
Classic Caesar Salad - Romaine hearts | grated parmesan | classic Caesar dressing | house-made croutons h
We will conclude with...
Chef's Wonderful Dessert
(Please let us know if special dietary accommodation is needed)